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Yogurt & Whey: Recipes of an Iranian Immigrant Life

Homa Dashtaki
4.9/5 (24832 ratings)
Read Now Download Now ⏭ listen AudioBook
Description:As founder of much-loved The White Moustache Yogurt company, Homa Dashtaki employs the same traditionally Iranian methods of making yogurt that her family has for generations in her kitchen today. Her passion culminates in inspiring the use of a new ingredient: whey, the liquid gold extracted from straining homemade yogurt. Across 100 recipes ranging from ancient see-rogh to rum cocktails, ghormeh sabzi to lemon meringue pie, Dashtaki weaves in and out of nostalgic and innovative dishes. The result of years of obsessively making yogurt results in a love for every drop of whey that she passes onto home cooks in these recipes. Embrace whey’s bright tang in a summer gazpacho or a pitcher of pineapple margaritas. Enjoy the crispy edges it lends to creamy pancakes.Enlivened by hand-drawn illustrations and dreamy photographs, Yogurt Whey is a beautiful homage to Iranian yogurt traditions—past, present, and future.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Yogurt & Whey: Recipes of an Iranian Immigrant Life. To get started finding Yogurt & Whey: Recipes of an Iranian Immigrant Life, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
557
Format
PDF, EPUB & Kindle Edition
Publisher
N/A
Release
N/A
ISBN
0393254534

Yogurt & Whey: Recipes of an Iranian Immigrant Life

Homa Dashtaki
4.4/5 (1290744 ratings)
Read Now Download now ⏭ listen AudioBook
Description: As founder of much-loved The White Moustache Yogurt company, Homa Dashtaki employs the same traditionally Iranian methods of making yogurt that her family has for generations in her kitchen today. Her passion culminates in inspiring the use of a new ingredient: whey, the liquid gold extracted from straining homemade yogurt. Across 100 recipes ranging from ancient see-rogh to rum cocktails, ghormeh sabzi to lemon meringue pie, Dashtaki weaves in and out of nostalgic and innovative dishes. The result of years of obsessively making yogurt results in a love for every drop of whey that she passes onto home cooks in these recipes. Embrace whey’s bright tang in a summer gazpacho or a pitcher of pineapple margaritas. Enjoy the crispy edges it lends to creamy pancakes.Enlivened by hand-drawn illustrations and dreamy photographs, Yogurt Whey is a beautiful homage to Iranian yogurt traditions—past, present, and future.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Yogurt & Whey: Recipes of an Iranian Immigrant Life. To get started finding Yogurt & Whey: Recipes of an Iranian Immigrant Life, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
557
Format
PDF, EPUB & Kindle Edition
Publisher
N/A
Release
N/A
ISBN
0393254534

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