Read Hiakai: Modern Māori Cuisine

Hiakai: Modern Māori Cuisine

Monique Fiso

4.9/5 (27134 ratings)

Description:A breathtaking account of Maori food - its traditions, ingredients and tikanga - from our brightest culinary star.Monique Fiso is a modern-day food warrior, taking Maori cuisine to the world.After years overseas in Michelin-star restaurants, Monique returned to Aotearoa to begin Hiakai, an innovative pop-up venture that’s now a revered, award-winning restaurant in Wellington.Monique has also gone on to feature on Netflix’s ‘The Final Table’, alongside 19 other international chefs, with Hiakai being lauded by the Wall Street Journal, New York Times, Los Angeles Times, National Geographic, Forbes and TIME magazine, which named Hiakai in 2019 as one of the ‘100 Greatest Places’ in the world.This book is just as unforgettable: ranging between history, tradition and tikanga, as well as Monique’s personal journey of self-discovery, it tells the story of kai Maori, provides foraging and usage notes, an illustrated ingredient directory, and over 30 breathtaking recipes that give this ancient knowledge new life.Hiakai offers up food to behold, to savour, to celebrate.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Hiakai: Modern Māori Cuisine. To get started finding Hiakai: Modern Māori Cuisine, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

Pages: 272

Format: PDF, EPUB & Kindle Edition

Publisher: Penguin

Release: 2020

ISBN: 0143772600

Description: A breathtaking account of Maori food - its traditions, ingredients and tikanga - from our brightest culinary star.Monique Fiso is a modern-day food warrior, taking Maori cuisine to the world.After years overseas in Michelin-star restaurants, Monique returned to Aotearoa to begin Hiakai, an innovative pop-up venture that’s now a revered, award-winning restaurant in Wellington.Monique has also gone on to feature on Netflix’s ‘The Final Table’, alongside 19 other international chefs, with Hiakai being lauded by the Wall Street Journal, New York Times, Los Angeles Times, National Geographic, Forbes and TIME magazine, which named Hiakai in 2019 as one of the ‘100 Greatest Places’ in the world.This book is just as unforgettable: ranging between history, tradition and tikanga, as well as Monique’s personal journey of self-discovery, it tells the story of kai Maori, provides foraging and usage notes, an illustrated ingredient directory, and over 30 breathtaking recipes that give this ancient knowledge new life.Hiakai offers up food to behold, to savour, to celebrate.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Hiakai: Modern Māori Cuisine. To get started finding Hiakai: Modern Māori Cuisine, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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Hiakai: Modern Māori Cuisine

Hiakai: Modern Māori Cuisine

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