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A Selection of Modernized Recipes from Food in the Civil Wara Selection of Modernized Recipes from Food in the Civil War Era Era: The North the North

Unknown Author
4.9/5 (12885 ratings)
Description:As companions to the first and second volumes in the American Food in History series we offer selections of recipes, updated and tested by food editor Jennifer Billock, using measurements and techniques that modern readers can use in their own kitchen. Arranged by main meal occasions (breakfast, picnic or lunch, dinner, dessert) these recipessome familiar, some curious, all intriguingwill allow family and friends to get a taste of the times with their own Civil War era meals. The original versions of these recipes (and many more) can be found in "Food in the Civil War Era: The North" and "Food in the Civil War Era: The South, " edited by Helen Zoe Veit, along with fascinating essays about the history and the times."We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with A Selection of Modernized Recipes from Food in the Civil Wara Selection of Modernized Recipes from Food in the Civil War Era Era: The North the North. To get started finding A Selection of Modernized Recipes from Food in the Civil Wara Selection of Modernized Recipes from Food in the Civil War Era Era: The North the North, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
49
Format
PDF, EPUB & Kindle Edition
Publisher
Michigan State University Press
Release
2010
ISBN
1609174429

A Selection of Modernized Recipes from Food in the Civil Wara Selection of Modernized Recipes from Food in the Civil War Era Era: The North the North

Unknown Author
4.4/5 (1290744 ratings)
Description: As companions to the first and second volumes in the American Food in History series we offer selections of recipes, updated and tested by food editor Jennifer Billock, using measurements and techniques that modern readers can use in their own kitchen. Arranged by main meal occasions (breakfast, picnic or lunch, dinner, dessert) these recipessome familiar, some curious, all intriguingwill allow family and friends to get a taste of the times with their own Civil War era meals. The original versions of these recipes (and many more) can be found in "Food in the Civil War Era: The North" and "Food in the Civil War Era: The South, " edited by Helen Zoe Veit, along with fascinating essays about the history and the times."We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with A Selection of Modernized Recipes from Food in the Civil Wara Selection of Modernized Recipes from Food in the Civil War Era Era: The North the North. To get started finding A Selection of Modernized Recipes from Food in the Civil Wara Selection of Modernized Recipes from Food in the Civil War Era Era: The North the North, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
49
Format
PDF, EPUB & Kindle Edition
Publisher
Michigan State University Press
Release
2010
ISBN
1609174429
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