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Pies & Tarts (Williams-Sonoma Kitchen Library)

Unknown Author
4.9/5 (9374 ratings)
Description:Baking fresh, flavorful pies and tarts is easier than you ever imagined! Would you like a slice of Cherry-Berry Pie tonight? How about Apple-Walnut Custard Tart? Try Fresh Pineapple Cream Pie. Strawberry and Lemon Curd Tart. Black and White Fudge Pie. Lemon Tart. Mango Chiffon Pie. Coconut Cream Tart. The tempting possibilities go on and on. With 50 kitchen-tested recipes from popular chef and author John Phillip Carroll - each one shown in a glorious full-color photograph - this beautiful, practical book makes pies and tarts more simple, fun and delicious than ever before. All the basics are covered - from tools and baking equipment to crust and glaze recipes. Step-by-step photos and guidelines will help you shape and fill any pie or tart. And an illustrated glossary provides you with a quick, easy reference to all the essential terms.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Pies & Tarts (Williams-Sonoma Kitchen Library). To get started finding Pies & Tarts (Williams-Sonoma Kitchen Library), you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
0783502001

Pies & Tarts (Williams-Sonoma Kitchen Library)

Unknown Author
4.4/5 (1290744 ratings)
Description: Baking fresh, flavorful pies and tarts is easier than you ever imagined! Would you like a slice of Cherry-Berry Pie tonight? How about Apple-Walnut Custard Tart? Try Fresh Pineapple Cream Pie. Strawberry and Lemon Curd Tart. Black and White Fudge Pie. Lemon Tart. Mango Chiffon Pie. Coconut Cream Tart. The tempting possibilities go on and on. With 50 kitchen-tested recipes from popular chef and author John Phillip Carroll - each one shown in a glorious full-color photograph - this beautiful, practical book makes pies and tarts more simple, fun and delicious than ever before. All the basics are covered - from tools and baking equipment to crust and glaze recipes. Step-by-step photos and guidelines will help you shape and fill any pie or tart. And an illustrated glossary provides you with a quick, easy reference to all the essential terms.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Pies & Tarts (Williams-Sonoma Kitchen Library). To get started finding Pies & Tarts (Williams-Sonoma Kitchen Library), you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
0783502001
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