Read Fallingwater Cookbook, The: Elsie Henderson's Recipes and Memories

Fallingwater Cookbook, The: Elsie Henderson's Recipes and Memories

Suzanne Martinson

4.9/5 (10505 ratings)

Description:Hailed as the most architecturally significant private residence in the United States, Fallingwater was a welcome retreat for Edgar J. Kaufmann, his wife Liliane, their son, Edgar jr., and their many guests. "The Fallingwater Cookbook "captures the experience of fine and casual dining at this famed home. Suzanne Martinson, former food editor and writer for the "Pittsburgh Press" and the "Pittsburgh Post-Gazette, " relates recipes from Elsie Henderson, the longtime and last cook for the Kaufmann family at Fallingwater, along with Henderson's memories and anecdotes of life in the renowned house on the waterfall. Henderson's encounters with the Kaufmanns, John Heinz, Senator Ted Kennedy, and Frank Lloyd Wright, among others, are recounted with humor, affection, and surprising detail.The book is rounded out with additional recipes from chef Robert Sendall, who began producing special events at Fallingwater in the early 1990s, Jane Citron, with whom Sendall taught cooking classes, and Mary Ann Moreau, former chef of the Fallingwater Cafe. Artfully composed photographs of food, architecture, landscape, family, and guests complete the collection, which, like Fallingwater, will be treasured for years to come.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Fallingwater Cookbook, The: Elsie Henderson's Recipes and Memories. To get started finding Fallingwater Cookbook, The: Elsie Henderson's Recipes and Memories, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

Pages: 208

Format: PDF, EPUB & Kindle Edition

Publisher: University of Pittsburgh Press

Release: 2014

ISBN: 1306981131

Description: Hailed as the most architecturally significant private residence in the United States, Fallingwater was a welcome retreat for Edgar J. Kaufmann, his wife Liliane, their son, Edgar jr., and their many guests. "The Fallingwater Cookbook "captures the experience of fine and casual dining at this famed home. Suzanne Martinson, former food editor and writer for the "Pittsburgh Press" and the "Pittsburgh Post-Gazette, " relates recipes from Elsie Henderson, the longtime and last cook for the Kaufmann family at Fallingwater, along with Henderson's memories and anecdotes of life in the renowned house on the waterfall. Henderson's encounters with the Kaufmanns, John Heinz, Senator Ted Kennedy, and Frank Lloyd Wright, among others, are recounted with humor, affection, and surprising detail.The book is rounded out with additional recipes from chef Robert Sendall, who began producing special events at Fallingwater in the early 1990s, Jane Citron, with whom Sendall taught cooking classes, and Mary Ann Moreau, former chef of the Fallingwater Cafe. Artfully composed photographs of food, architecture, landscape, family, and guests complete the collection, which, like Fallingwater, will be treasured for years to come.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Fallingwater Cookbook, The: Elsie Henderson's Recipes and Memories. To get started finding Fallingwater Cookbook, The: Elsie Henderson's Recipes and Memories, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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