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Fusarium: Diseases, Biology, and Taxonomy

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Description:This volume brings together what is currently known about the pathology, ecology, genetics, cytology, physiology, biology, and taxonomy of this important fungus genus. Each area is covered by several experts, comprising the most extensive assemblage of ranking authorities that has been gathered on the subject. Fusaria are among the most common and widespread fungi and are of great economic importance. Every plant pathologist, mycologist, and agriculturist, encounters them in the course of work. Fusarium species are serious pathogens on a wide range of major food and fiber crops such as wheat, corn, rice, bananas, potatoes, cotton and flax to mention only a few. They are also important as spoilage organisms of stored products and producers of mycotoxins, and can cause disease of humans, animals, and insects. Fusarium has been known to science for over 165 years. Work in almost every discipline of biology - including genetics, physiology, pathology, anatomy, ecology, soil science, and plant breeding - has been done on this genus; yet Fusarium diseases continue to be among the most important plant diseases and are a more significant factor in agricultural production now than at any time in the past.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Fusarium: Diseases, Biology, and Taxonomy. To get started finding Fusarium: Diseases, Biology, and Taxonomy, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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ISBN: 027100293X

Description: This volume brings together what is currently known about the pathology, ecology, genetics, cytology, physiology, biology, and taxonomy of this important fungus genus. Each area is covered by several experts, comprising the most extensive assemblage of ranking authorities that has been gathered on the subject. Fusaria are among the most common and widespread fungi and are of great economic importance. Every plant pathologist, mycologist, and agriculturist, encounters them in the course of work. Fusarium species are serious pathogens on a wide range of major food and fiber crops such as wheat, corn, rice, bananas, potatoes, cotton and flax to mention only a few. They are also important as spoilage organisms of stored products and producers of mycotoxins, and can cause disease of humans, animals, and insects. Fusarium has been known to science for over 165 years. Work in almost every discipline of biology - including genetics, physiology, pathology, anatomy, ecology, soil science, and plant breeding - has been done on this genus; yet Fusarium diseases continue to be among the most important plant diseases and are a more significant factor in agricultural production now than at any time in the past.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Fusarium: Diseases, Biology, and Taxonomy. To get started finding Fusarium: Diseases, Biology, and Taxonomy, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

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Fusarium: Diseases, Biology, and Taxonomy

Fusarium: Diseases, Biology, and Taxonomy

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